• prep: 10 min
  • cook: 0 hr
  • total: 10 min
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  • servings:
  • Summary

    Keepin' it super hearty with this French Dip from Delish.com.

    Ingredients

    • 3 boneless ribeye steaks (about 3 pounds)
    • 1 tbsp. extra-virgin olive oil
    • 1 tbsp. kosher salt
    • 2 tsp. freshly ground black pepper
    • 2 tsp. dried oregano
    • 1 tsp. dried ground sage
    • 1/4 yellow onion, thinly sliced
    • 2 cloves garlic, minced
    • 2 tsp. minced fresh thyme
    • 1 1/2 c. low-sodium beef broth
    • 2 tsp. Worcestershire sauce
    • 6 hoagie rolls
    • 12 slices provolone

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 889 % Daily Value *
    • Total Fat: 45 g 69.11%
    • Saturated Fat: 18 g 90.24%
    • Trans Fat: 0 g %
    • Cholesterol: 274 mg 91.47%
    • Sodium: 2392 mg 99.65%
    • Calcium: 165 mg 16.47%
    • Potassium: 1758 mg 50.22%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 16.83%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 27 g %
    • Dietary Fiber: 2 g 8.79%
    • Sugar: 2 g
    • Protein: 87 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 3 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 9.22%
    • Vitamin C 38.15%
    • Vitamin D 474.58%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables5
    • Exchange - Lean Meat12
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total9 oz-eq

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