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Beef Tacos with Radish and Avocado Salsa
- prep: 15 min
- cook: 0 hr
- total: 15 min
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Enjoy these steak tacos that are packed with radishes and avocados for a healthy main course.
Ingredients
- 1 avocado, halved, pitted, peeled, and cut into 3/4-inch cubes
- 6 large red radishes, ends trimmed, halved, thinly sliced
- 1/4 cup chopped cilantro
- 1 tablespoon chopped pickled jalapeno chile
- 2 teaspoons freshly squeezed lime juice plus 1 lime, cut into 8 wedges, for garnish (optional)
- 1 teaspoon olive oil
- Coarse salt and ground pepper
- 1 pound skirt steak, cut crosswise into 3 pieces
- 1 tablespoon ground cumin
- 8 corn tortillas (6-inch)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 16 % Daily Value *
- Total Fat: 1 g 2.28%
- Saturated Fat: 0 g 0.9%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 3 mg 0.13%
- Calcium: 16 mg 1.55%
- Potassium: 37 mg 1.05%
- Magnesium: 0 mg 0%
- Iron: 1 mg 5.9%
- Zinc: 0 mg 0%
- Total Carbohydrate: 1 g %
- Dietary Fiber: 0 g 0.89%
- Sugar: 0 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 2.05%
- Vitamin C 3.43%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
