Beef Enchiladas

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Summary

    This delicious recipe is courtesy of Roberto Santibanez's cookbook, "Rosa's New Mexican Table."

    Ingredients

    • 3 tablespoons light olive oil
    • 1 1/2 pounds beef tenderloin tips, cut into 1/4-by-1/4-inch strips
    • 1 large white onion (about 10 ounces), cut into 1/2-inch pieces
    • 2 cloves garlic, chopped
    • 3/4 cup slivered almonds
    • 3/4 cup chopped fresh cilantro, plus more for topping
    • 1/2 cup raisins, plus more for topping (optional)
    • 2 tablespoons juice from Rosa's Pickled Jalapenos or store-bought pickled jalapenos
    • 1 teaspoon dried oregano, crumbled
    • Coarse salt and freshly black ground pepper
    • Ranchera Sauce
    • 12 (6-inch) corn tortillas
    • 3 to 4 tablespoons vegetable oil
    • 2 cups very thinly sliced red cabbage
    • 6 Rosa's Pickled Jalapenos

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 476 % Daily Value *
    • Total Fat: 29 g 43.91%
    • Saturated Fat: 5 g 22.68%
    • Trans Fat: 0 g %
    • Cholesterol: 62 mg 20.59%
    • Sodium: 1921 mg 80.02%
    • Calcium: 82 mg 8.22%
    • Potassium: 557 mg 15.92%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 24.91%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 30 g %
    • Dietary Fiber: 5 g 18.19%
    • Sugar: 15 g
    • Protein: 27 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 18.83%
    • Vitamin C 26.52%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables2
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

    OTHER RECIPES YOU MAY LIKE