• prep: 5 min
  • cook: 20 min
  • total: 25 min
Print Print Save Save
  • servings:
  • Summary

    Satisfy your burrito cravings with an easy to make Beef Burrito Skillet. Cook it on the grill for a tailgating friendly dish, or on your stove at home!

    Ingredients

    • 1 pound ground beef
    • ¾ package taco seasoning mix
    • One 15.5 ounce can red kidney beans, drained and rinsed
    • 1 cup your favorite salsa {this is a great way to add more heat by using spicy salsa}
    • 1 cup water
    • Four 6" flour tortillas, cut into 1" pieces
    • 1½ cup shredded Colby Jack or cheddar cheese
    • 1 BIG dollop of sour cream
    • Sliced green onions, for garnish
    • Avocado
    • Tomato
    • Olives
    • Guacamole
    • Pico de Gallo

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 1360 % Daily Value *
    • Total Fat: 63 g 96.36%
    • Saturated Fat: 24 g 118.17%
    • Trans Fat: 3 g %
    • Cholesterol: 154 mg 51.34%
    • Sodium: 8842 mg 368.4%
    • Calcium: 438 mg 43.77%
    • Potassium: 1192 mg 34.06%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 41.63%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 172 g %
    • Dietary Fiber: 15 g 58.19%
    • Sugar: 98 g
    • Protein: 45 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 68.93%
    • Vitamin C 53.94%
    • Vitamin D 3.39%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables28
    • Exchange - Lean Meat5
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total6 oz-eq

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