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Basil Flatbread Crackers
- prep: 15 min
- cook: 0 hr
- total: 15 min
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A mix of chopped and whole fresh basil transforms ordinary crackers into herb-infused snacks.
Ingredients
- 2 cups all-purpose flour, plus more for surface
- 1/4 cup coarsely chopped fresh basil, plus 40 whole basil leaves
- Coarse salt
- 1 teaspoon sugar
- 3 tablespoons cold unsalted butter, cut into small pieces
- 1 cup heavy cream
- 1 large egg white, lightly beaten for egg wash
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 435 % Daily Value *
- Total Fat: 22 g 34.23%
- Saturated Fat: 14 g 69.41%
- Trans Fat: 1 g %
- Cholesterol: 68 mg 22.6%
- Sodium: 18 mg 0.73%
- Calcium: 54 mg 5.37%
- Potassium: 132 mg 3.76%
- Magnesium: 0 mg 0%
- Iron: 3 mg 16.67%
- Zinc: 0 mg 0%
- Total Carbohydrate: 50 g %
- Dietary Fiber: 2 g 6.88%
- Sugar: 3 g
- Protein: 8 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 20.44%
- Vitamin C 1.38%
- Vitamin D 9.45%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat4
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch3
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total4 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
