- prep: 15 min
- cook: 35 min
- total: 50 min
Summary
The perfect New Orleans treat in an easy-to-bake cobbler!
Ingredients
- 4 medium ripe bananas
- 1 cup light brown sugar
- 6 tablespoons butter, melted
- 1 tablespoon cornstarch
- 2 tablespoons dark rum
- 2 teaspoons cinnamon
- 1 cup all-purpose flour
- 1 1/4 cup light brown sugar
- 1 tablespoon cinnamon
- 1 cup butter, softened
- 2-3 tablespoons dark rum
- 5-1 cup chopped pecan or pecan halves
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 816 % Daily Value *
- Total Fat: 42 g 65.28%
- Saturated Fat: 27 g 133.83%
- Trans Fat: 2 g %
- Cholesterol: 112 mg 37.3%
- Sodium: 336 mg 13.98%
- Calcium: 37 mg 3.73%
- Potassium: 344 mg 9.83%
- Magnesium: 0 mg 0%
- Iron: 1 mg 7.73%
- Zinc: 0 mg 0%
- Total Carbohydrate: 110 g %
- Dietary Fiber: 4 g 14.89%
- Sugar: 82 g
- Protein: 3 g
- Alcohol: 2 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 27.48%
- Vitamin C 13.46%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs5
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq