Banana Chocolate Chip Sheet Pan Pancakes
Banana Chocolate Chip Sheet Pan Pancakes
  • prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Summary

    These Banana Chocolate Chip Sheet Pan Pancakes are the fastest and easiest way to make a delicious breakfast. With no flipping required and baked on a sheet pan, you can have these pancakes ready for a large crowd in no time. Freezer-friendly and ready ahead of time, your breakfast never sounded better!

    Ingredients

    • 2 cups Krusteaz Buttermilk Pancake Mix
    • 1 1/3 cups cold water
    • 1 teaspoon baking powder
    • 3/4 teaspoon vanilla extract
    • 1 ripe banana, mashed
    • 1 cup milk chocolate chips
    • Sliced banana and maple syrup for topping, if desired

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 260 % Daily Value *
    • Total Fat: 8 g 11.77%
    • Saturated Fat: 4 g 19.55%
    • Trans Fat: 0 g %
    • Cholesterol: 5 mg 1.61%
    • Sodium: 187 mg 7.78%
    • Calcium: 188 mg 18.8%
    • Potassium: 180 mg 5.14%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.07%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 42 g %
    • Dietary Fiber: 7 g 27.06%
    • Sugar: 17 g
    • Protein: 7 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.18%
    • Vitamin C 4.08%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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