Banana Chocolate Chip Muffins
Banana Chocolate Chip Muffins
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  • prep: 0 hr
  • cook: 25 min
  • total: 25 min
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  • servings:
  • Summary

    Deliciously moist muffins bursting of aromatic banana flavor with just the right amount of sweetness from the chocolate chips.

    Ingredients

    • 2 sticks (1 cup) butter, softened
    • 1 cup sugar
    • 3-5 very ripe bananas (as many as you have to use up)
    • 2 eggs
    • 2 cups all-purpose flour
    • 1 tsp baking soda
    • 1 tsp baking powder
    • ½ tsp salt
    • ? cup milk
    • 1 tsp cinnamon (optional)
    • 1 cup chocolate chips

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 28
    • Amount Per Serving
    • Calories: 152 % Daily Value *
    • Total Fat: 9 g 13.46%
    • Saturated Fat: 5 g 27.27%
    • Trans Fat: 0 g %
    • Cholesterol: 20 mg 6.56%
    • Sodium: 171 mg 7.12%
    • Calcium: 29 mg 2.94%
    • Potassium: 69 mg 1.96%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.2%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 17 g %
    • Dietary Fiber: 1 g 2.51%
    • Sugar: 9 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.65%
    • Vitamin C 0.78%
    • Vitamin D 1.11%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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