• prep: 3 hr
  • cook: 1 hr
  • total: 4 hr
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  • servings:
  • Summary

    I'll bet you've never had Tiramisu like this before! This dessert has layers of banana bread, caramelized bananas, and mascarpone cream all wrapped up in an edible chocolate shell! These individual tiramisus are quite large, so they can serve two people. 

    Ingredients

    • 4 large eggs (at room temperature)
    • 14 oz granulated sugar (2 cups)
    • 2 1/2 oz packed brown sugar (1/3 cup)
    • 24 oz mashed ripe bananas (3 cups, from about 6 bananas)
    • 8 oz vegetable or liquid coconut oil (1 cup)
    • 2 tsp vanilla extract
    • 2 oz Greek yogurt or sour cream (1/4 cup)
    • 13 3/4 oz all-purpose flour (3 1/4 cups)
    • 2 tsp baking soda
    • 2 tsp ground cinnamon
    • 1/2 tsp salt
    • 14 oz dulce de leche or sweetened condensed milk
    • 1/4 cup milk
    • 2 tbsp butter
    • 1/4 cup brown sugar
    • 1 tbsp rum (can substitute water or orange juice)
    • 1 tsp vanilla extract
    • 1/4 tsp cinnamon
    • 4 large bananas (or 5 medium bananas)
    • 6 egg yolks (at room temperature)
    • 7 oz granulated sugar (1 cup)
    • 1 lb mascarpone cheese
    • 1/4 tsp salt
    • 3/4 cup heavy cream
    • 1 1/2 cups heavy cream
    • 1/2 cup powdered sugar
    • Chocolate pearls or other chocolate decorations (optional)
    • 1 lb chocolate candy coating or tempered chocolate (see here for tempering instructions. I don't recommend using plain chocolate that has been melted but not tempered)
    • Acetate cake collar strips (4" high)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 1292 % Daily Value *
    • Total Fat: 64 g 98.83%
    • Saturated Fat: 42 g 208.81%
    • Trans Fat: 0 g %
    • Cholesterol: 119 mg 39.58%
    • Sodium: 326 mg 13.59%
    • Calcium: 268 mg 26.8%
    • Potassium: 425 mg 12.14%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.39%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 172 g %
    • Dietary Fiber: 5 g 20.51%
    • Sugar: 131 g
    • Protein: 15 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 25.28%
    • Vitamin C 19.63%
    • Vitamin D 5.65%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat13
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs8
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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