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Banana Bread Muffins Cream Cheese Frosting
- prep: 10 min
- cook: 15 min
- total: 25 min
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Easy recipe for banana bread muffins with a lemon cream cheese frosting.
Ingredients
- Muffins-
- 2 large eggs
- ¾ cup sugar
- 3 ripe bananas
- ¼ cup sour cream + 1 tsp vinegar
- ¼ cup oil
- ½ tsp vanilla extract
- 1 ½ cups flour
- ½ tsp cinnamon
- ½ tsp baking soda
- 1 tsp baking powder
- Cream cheese frosting-
- 12 oz 1 ½ packs cream cheese, room temp
- 1 cup powdered sugar
- 2 Tbsp butter, room temp
- ¼ tsp vanilla
- 2 tsp fresh lemon juice
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 334 % Daily Value *
- Total Fat: 17 g 26.17%
- Saturated Fat: 8 g 39.05%
- Trans Fat: 0 g %
- Cholesterol: 47 mg 15.58%
- Sodium: 154 mg 6.41%
- Calcium: 44 mg 4.36%
- Potassium: 193 mg 5.52%
- Magnesium: 0 mg 0%
- Iron: 1 mg 5.2%
- Zinc: 0 mg 0%
- Total Carbohydrate: 44 g %
- Dietary Fiber: 1 g 5.83%
- Sugar: 26 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 8.22%
- Vitamin C 6.09%
- Vitamin D 0.21%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
