Balsamic Beets & Goat Cheese Toasts
Balsamic Beets & Goat Cheese Toasts
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  • prep: 15 min
  • cook: 15 min
  • total: 30 min
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  • servings:
  • Summary

    Shaved beets and beet greens in balsamic vinegar on creamy goat cheese and toast. It's simple, easy to prepare and sure to please your guest.

    Ingredients

    • 1 baguette
    • 8 oz garlic herb goat cheese
    • 2 tablespoons heavy whipping cream
    • 1 bunch beets with stems and greens (3 - 4 beets)
    • 1 clove garlic, minced
    • 2 tbs Pompeian Organic Balsamic Vinegar
    • olive oil
    • salt
    • ½ cup candied walnuts, chopped

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 105 % Daily Value *
    • Total Fat: 6 g 8.74%
    • Saturated Fat: 1 g 4.15%
    • Trans Fat: 0 g %
    • Cholesterol: 3 mg 0.94%
    • Sodium: 14 mg 0.6%
    • Calcium: 9 mg 0.93%
    • Potassium: 42 mg 1.2%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.08%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 3 g %
    • Dietary Fiber: 0 g 1.86%
    • Sugar: 0 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 4.13%
    • Vitamin C 1.58%
    • Vitamin D 0.39%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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