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  • Summary

    Chef Cathal Armstrong of Restaurant Eve in Alexandria, Virginia, shared this recipe as part of a St. Patrick's Day feast he created exclusively for Epicurious. Although this dessert originated in Bakewell, England, chefs and cooks around England, Scotland, Ireland, and Wales have created their own adaptations. Chef Armstrong's version, which is based on his mother's, is halfway between the classic Bakewell tart and the classic Bakewell pudding. This recipe calls for a quick puff pastry, but in a pinch you can use the store-bought frozen variety. Leftover puff pastry can be used to make Cheese Straws or Palmiers.

    Ingredients

    • 4 cups all-purpose flour
    • 1/8 teaspoon fine sea salt
    • 1 pound (4 sticks) unsalted butter
    • 1 large egg white
    • 1/2 cup huckleberry jam or jam of choice, such as blackberry or strawberry
    • 4 large eggs
    • 3/4 cup (1 1/2 sticks, or 12 tablespoons) unsalted butter
    • 3/4 cup sugar
    • 1/2 cup all-purpose flour
    • an 8-inch deep-dish pie plate, parchment paper, pie weights or dried beans, and a pastry brush

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 935 % Daily Value *
    • Total Fat: 66 g 100.91%
    • Saturated Fat: 40 g 199.68%
    • Trans Fat: 3 g %
    • Cholesterol: 298 mg 99.25%
    • Sodium: 65 mg 2.72%
    • Calcium: 42 mg 4.19%
    • Potassium: 114 mg 3.26%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 21.24%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 80 g %
    • Dietary Fiber: 2 g 7.56%
    • Sugar: 26 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 40.57%
    • Vitamin C 0%
    • Vitamin D 0.62%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat13
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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