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Baked Steak and Cheddar Taquitos
- prep: 15 min
- cook: 20 min
- total: 35 min
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SaveIngredients
- 2 cups cooked steak, cut in bite-size pieces
- 1 cup shredded cheddar cheese
- 1/2 cup salsa
- 1/2 cup sour cream
- salt and pepper to taste
- 10 (8-inch) flour tortillas
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 1821 % Daily Value *
- Total Fat: 36 g 55.5%
- Saturated Fat: 14 g 70.68%
- Trans Fat: 1 g %
- Cholesterol: 85 mg 28.49%
- Sodium: 1484 mg 61.83%
- Calcium: 304 mg 30.4%
- Potassium: 460 mg 13.13%
- Magnesium: 0 mg 0%
- Iron: 15 mg 85.08%
- Zinc: 0 mg 0%
- Total Carbohydrate: 297 g %
- Dietary Fiber: 13 g 53.78%
- Sugar: 6 g
- Protein: 69 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 12.17%
- Vitamin C 1%
- Vitamin D 1.7%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch19
- Exchange - Vegetables0
- Exchange - Lean Meat3
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total24 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total2 oz-eq
