• prep: 15 min
  • cook: 10 min
  • total: 25 min
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  • servings:
  • Summary

    You won't believe the incredible flavor in these Baked Pumpkin Donuts... especially since they're so easy to make!

    Ingredients

    • 1/4 cup packed Truvia Brown Sugar Blend
    • 1/4 cup softened butter
    • 1 cup canned pumpkin pie filling
    • 1/4 cup + 1 Tbsp.milk (I used soy milk)
    • 2 eggs
    • 2 cups all-purpose flour
    • 1 1/2 tsp. baking powder
    • 1/2 tsp. pumpkin pie spice
    • 1/2 tsp. salt
    • 1/4 tsp. baking soda
    • 1/4 cup melted butter
    • 1 1/2 cup powdered sugar
    • 2 Tbsp. water
    • 1 tsp. vanilla

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 250 % Daily Value *
    • Total Fat: 7 g 10.18%
    • Saturated Fat: 4 g 19.63%
    • Trans Fat: 0 g %
    • Cholesterol: 17 mg 5.74%
    • Sodium: 301 mg 12.56%
    • Calcium: 37 mg 3.67%
    • Potassium: 72 mg 2.05%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 46 g %
    • Dietary Fiber: 2 g 9.85%
    • Sugar: 22 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 41.47%
    • Vitamin C 1.34%
    • Vitamin D 0.63%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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