Nutrition
My Cookbooks
E-COOKBOOKS
Baked Cream Cheese Spaghetti Casserole
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Print
SaveIngredients
- 12 oz spaghetti
- 1 (28 ounce) jars prepared spaghetti sauce
- 1 lb lean ground beef lean ground turkey
- 1 tsp Italian seasoning
- 1 clove garlic, minced
- 8 ounces cream cheese fat free cream cheese
- ½ cup parmesan cheese, grated
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2879 % Daily Value *
- Total Fat: 132 g 203.15%
- Saturated Fat: 58 g 289.55%
- Trans Fat: 3 g %
- Cholesterol: 503 mg 167.8%
- Sodium: 1708 mg 71.17%
- Calcium: 561 mg 56.11%
- Potassium: 411 mg 11.75%
- Magnesium: 0 mg 0%
- Iron: 7 mg 41.56%
- Zinc: 0 mg 0%
- Total Carbohydrate: 155 g %
- Dietary Fiber: 6 g 23.04%
- Sugar: 13 g
- Protein: 146 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 58.19%
- Vitamin C 0%
- Vitamin D 2.1%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat17
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch9
- Exchange - Vegetables0
- Exchange - Lean Meat15
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total8 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy2 c
- MyPlate - Protein Total12 oz-eq