Baked Cream Cheese Spaghetti Casserole
Baked Cream Cheese Spaghetti Casserole
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 12 oz spaghetti
    • 1 (28 ounce) jars prepared spaghetti sauce
    • 1 lb lean ground beef lean ground turkey
    • 1 tsp Italian seasoning
    • 1 clove garlic, minced
    • 8 ounces cream cheese fat free cream cheese
    • ½ cup parmesan cheese, grated

    Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2879 % Daily Value *
    • Total Fat: 132 g 203.15%
    • Saturated Fat: 58 g 289.55%
    • Trans Fat: 3 g %
    • Cholesterol: 503 mg 167.8%
    • Sodium: 1708 mg 71.17%
    • Calcium: 561 mg 56.11%
    • Potassium: 411 mg 11.75%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 41.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 155 g %
    • Dietary Fiber: 6 g 23.04%
    • Sugar: 13 g
    • Protein: 146 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 58.19%
    • Vitamin C 0%
    • Vitamin D 2.1%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat17
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch9
    • Exchange - Vegetables0
    • Exchange - Lean Meat15
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total8 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total12 oz-eq

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