• prep: 10 min
  • cook: 30 min
  • total: 40 min
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  • servings:
  • Summary

    These easy sliders are baked in a 9x13" pan and then you cut the patties to be the exact size of the bun!

    Ingredients

    • 2 pounds ground beef
    • 1/2 onion (diced)
    • 1/2 cup BBQ sauce
    • 1/4 cup bread crumbs
    • 1/2 teaspoon seasoned salt
    • pepper, to taste
    • 6 slices cheddar cheese
    • 12 small slider rolls (I used King's Hawaiian rolls)
    • 1 cup dill pickle slices - optional topping
    • 1/3 cup ketchup - optional topping
    • 3 teaspoons mustard - optional topping
    • 2 tomatoes (sliced) - optional topping
    • 1 cup shredded lettuce - optional topping

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
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