• prep: 25 min
  • cook: 0 hr
  • total: 25 min
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  • servings:
  • Summary

    While cake donuts are traditionally fried, they're just as delicious baked in the oven, with far less cleanup. Toss in powdered sugar or finish with a simple glaze and sprinkles or toasted coconut -- you can't go wrong!

    Ingredients

    • 1/2 cup (1 stick) unsalted butter, room temperature, plus more for pans
    • 2 1/2 cups unbleached all-purpose flour
    • 1 1/2 teaspoons baking powder
    • 1/4 teaspoon baking soda
    • 1/8 teaspoon freshly grated nutmeg
    • 3/4 teaspoon kosher salt
    • 1/2 cup granulated sugar
    • 1/4 cup light brown sugar
    • 2 eggs, room temperature
    • 1 teaspoon pure vanilla extract
    • 1 cup whole milk, room temperature

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 225 % Daily Value *
    • Total Fat: 9 g 13.23%
    • Saturated Fat: 5 g 26.15%
    • Trans Fat: 0 g %
    • Cholesterol: 23 mg 7.62%
    • Sodium: 227 mg 9.44%
    • Calcium: 44 mg 4.37%
    • Potassium: 31 mg 0.88%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.71%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 34 g %
    • Dietary Fiber: 1 g 2.82%
    • Sugar: 13 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.07%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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