Baked Buffalo Chicken Wings #SundaySupper

Baked Buffalo Chicken Wings #SundaySupper
Baked Buffalo Chicken Wings #SundaySupper
  • prep: 5 min
  • cook: 22 min
  • total: 27 min
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  • servings:
  • Summary

    Traditional Buffalo Chicken Wings made healthier by baking and not frying. Made with Franks Hot Sauce and butter. The perfect appetizer!

    Ingredients

    • 1¼ lbs. chicken wings (12 wings including drum sticks)
    • 3 tbsp. butter
    • ½ cup Franks Hot Sauce

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 226 % Daily Value *
    • Total Fat: 16 g 25.02%
    • Saturated Fat: 5 g 27.49%
    • Trans Fat: 0 g %
    • Cholesterol: 123 mg 41%
    • Sodium: 446 mg 18.59%
    • Calcium: 14 mg 1.36%
    • Potassium: 213 mg 6.1%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.71%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0.56%
    • Sugar: 0 g
    • Protein: 18 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 6.77%
    • Vitamin C 0.5%
    • Vitamin D 1.3%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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