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Baked Banana Bread Donuts with Chocolate Peanut Butter Glaze
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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Donuts made a bit healthier by baking instead of frying! These baked banana bread donuts are so soft, fluffy, and loaded with sweet banana flavor. Mix up an easy chocolate & peanut butter glaze and you have a delicious homemade donut. Plus, no mixer needed for these!
Ingredients
- 2 bananas, peeled and mashed
- 3 tablespoons granulated sugar
- 1 large egg
- 1/2 teaspoon vanilla
- 2 tablespoons vegetable oil
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1/8 tsp salt
- 3/4 cup powdered sugar
- 1 1/2 teaspoons light corn syrup
- 1 tablespoon water
- 3 tablespoons cocoa powder
- 1/4 cup peanut butter
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2001 % Daily Value *
- Total Fat: 64 g 97.95%
- Saturated Fat: 9 g 45.55%
- Trans Fat: 0 g %
- Cholesterol: 17 mg 5.52%
- Sodium: 1755 mg 73.13%
- Calcium: 193 mg 19.32%
- Potassium: 1486 mg 42.45%
- Magnesium: 0 mg 0%
- Iron: 13 mg 72.22%
- Zinc: 0 mg 0%
- Total Carbohydrate: 350 g %
- Dietary Fiber: 22 g 88.52%
- Sugar: 179 g
- Protein: 34 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 5.54%
- Vitamin C 44.7%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat11
- Exchange - Fruit5
- Exchange - NonFat Milk0
- Exchange - Other Carbs10
- Exchange - Starch8
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total8 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit2 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total3 oz-eq
