Baked Apples with Spiced Ricotta and Maple Syrup

Baked Apples with Spiced Ricotta and Maple Syrup
Baked Apples with Spiced Ricotta and Maple Syrup
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    These baked apples are tender and sweet, especially on a cold night.

    Ingredients

    • 4 medium Rome apples, (8 ounces each), cored to within 1/2 inch of base
    • 3 tablespoons unsalted butter
    • 6 tablespoons pure maple syrup
    • 1 teaspoon freshly grated ginger
    • 4 three-inch-long cinnamon sticks
    • 3/4 cup ricotta cheese
    • 2 tablespoons plus 1 teaspoon confectioners' sugar
    • 1/8 teaspoon ground cinnamon
    • 3 tablespoons heavy cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 278 % Daily Value *
    • Total Fat: 19 g 29%
    • Saturated Fat: 12 g 59.39%
    • Trans Fat: 0 g %
    • Cholesterol: 60 mg 19.89%
    • Sodium: 54 mg 2.27%
    • Calcium: 141 mg 14.12%
    • Potassium: 127 mg 3.62%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 23 g %
    • Dietary Fiber: 0 g 0.18%
    • Sugar: 19 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 12.85%
    • Vitamin C 0.12%
    • Vitamin D 2.96%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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