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Bacon and Herb Roasted Turkey Breast
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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This delicious bacon and herb roast breast of turkey recipe is courtesy of chef Emeril Lagasse.
Ingredients
- 3 strips thick-cut bacon
- 1 1/2 tablespoons minced garlic
- 1 tablespoon chopped fresh sage
- 1 1/2 teaspoons chopped fresh rosemary
- 1 teaspoon chopped fresh oregano
- 1 teaspoon chopped fresh thyme
- 3 tablespoons unsalted butter, softened
- 2 tablespoons coarse salt
- 1 teaspoon freshly ground black pepper
- 1 whole turkey breast (5 1/2 to 6 pounds), rinsed and patted dry
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 569 % Daily Value *
- Total Fat: 27 g 41.44%
- Saturated Fat: 8 g 40.43%
- Trans Fat: 0 g %
- Cholesterol: 229 mg 76.35%
- Sodium: 1662 mg 69.23%
- Calcium: 48 mg 4.8%
- Potassium: 943 mg 26.95%
- Magnesium: 0 mg 0%
- Iron: 4 mg 22.97%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0.42%
- Sugar: 0 g
- Protein: 75 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 5 g
- Vitamin A 2.43%
- Vitamin C 0.48%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat11
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total9 oz-eq
