• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Ingredients

    • 8 strips Bacon
    • 1/3 cup Chopped Shallots
    • 10 Eggs
    • 4 cups Whole Milk
    • 1 teaspoon Dry Mustard
    • 1 teaspoon Kosher Salt
    • 1/2 teaspoon Freshly Ground Black Pepper
    • 1 cup Grated Gruyere Cheese
    • 1 cup Grated Cheddar Cheese
    • 1/4 cup Fresh Italian Parsley
    • 6 cups (Lightly Packed) Torn French Bread

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 1065 % Daily Value *
    • Total Fat: 61 g 94.05%
    • Saturated Fat: 19 g 97.46%
    • Trans Fat: 1 g %
    • Cholesterol: 245 mg 81.68%
    • Sodium: 2307 mg 96.11%
    • Calcium: 530 mg 53.01%
    • Potassium: 382 mg 10.92%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 37.4%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 77 g %
    • Dietary Fiber: 4 g 14.33%
    • Sugar: 16 g
    • Protein: 53 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 33.76%
    • Vitamin C 52.63%
    • Vitamin D 3.2%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat10
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs0
    • Exchange - Starch5
    • Exchange - Vegetables0
    • Exchange - Lean Meat5
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total4 oz-eq

    OTHER RECIPES YOU MAY LIKE