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Bacon and Bourbon Pecan Pie
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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When I was a kid, I secretly enjoyed having maple syrup flow onto my bacon or sausage. While most people would save their sausages from drowning by moving them to higher ground, I left them in the lowlands, gleefully watching as the creeping syrup engulfed things it wasn’t supposed to. Sometimes, if I was feeling
Ingredients
- 8 ouncespecans
- 6 stripsbacon medium thickness cut into thirds
- 1 1/4 cupsflour
- 2 tablespoonssugar
- 2 tablespoonsbacon grease frozen
- 8 tablespoonscultured unsalted butter frozen and cut into 1/4-inch cubes
- 1 egg
- 1 tablespoonice water
- 6 tablespoonscultured unsalted butter
- 1 cupdark brown sugar packed
- 3/4 cuplight corn syrup
- 1/4 teaspoonsalt
- 3 largeeggs
- 1 tablespoonbourbon
- 1 tablespoonvanilla extract
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1839 % Daily Value *
- Total Fat: 50 g 76.2%
- Saturated Fat: 8 g 38%
- Trans Fat: 0 g %
- Cholesterol: 30 mg 10%
- Sodium: 2960 mg 123.34%
- Calcium: 498 mg 49.77%
- Potassium: 1130 mg 32.28%
- Magnesium: 0 mg 0%
- Iron: 6 mg 33.56%
- Zinc: 0 mg 0%
- Total Carbohydrate: 290 g %
- Dietary Fiber: 18 g 73.6%
- Sugar: 155 g
- Protein: 81 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 17 g
- Vitamin A 2.21%
- Vitamin C 5%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat7
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs17
- Exchange - Starch0
- Exchange - Vegetables1
- Exchange - Lean Meat9
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total5 oz-eq
- MyPlate - Vegetable Total1 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total17 oz-eq
