Bacon & Avocado Hash Brown Egg Cups
Bacon & Avocado Hash Brown Egg Cups
  • prep: 10 min
  • cook: 35 min
  • total: 45 min
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  • servings:
  • Ingredients

    • 3 1/2 cups hash browns (thawed)
    • 3 Tbsp. olive oil
    • 6 eggs
    • salt and pepper (to taste)
    • 1/2 California Avocado (diced)
    • 1/2 cup shredded cheddar cheese
    • 6 slices bacon (diced)

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
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