Bacon & Turkey Meatloaf

  • prep: 20 min
  • cook: 1 hr 5 min
  • total: 1 hr 25 min
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  • servings:
  • Ingredients

    • 1½ lbs ground turkey
    • 8 oz bacon, chopped *
    • 1½ cups finely shredded carrots
    • ½ cup finely shredded celery
    • 1 cup finely chopped sweet onions
    • ¼ cup almond flour
    • 3 large eggs
    • 2 tsp freshly ground black pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 483 % Daily Value *
    • Total Fat: 28 g 42.58%
    • Saturated Fat: 7 g 35.36%
    • Trans Fat: 0 g %
    • Cholesterol: 154 mg 51.4%
    • Sodium: 865 mg 36.03%
    • Calcium: 87 mg 8.67%
    • Potassium: 233 mg 6.66%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.69%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 15 g %
    • Dietary Fiber: 6 g 22.73%
    • Sugar: 3 g
    • Protein: 42 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 39.82%
    • Vitamin C 25.02%
    • Vitamin D 12.65%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat6
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total7 oz-eq

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