• prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    You will want to eat salads every night of the week after you taste this Bacon Ranch Dressing, it's that good!

    Ingredients

    • 1/3 cup milk (I used coconut/almond milk)
    • 1 teaspoon apple cider vinegar
    • 1 cup mayonnaise
    • 2 Cloves fresh garlic (pressed or finely minced)
    • 2 Tablespoons chopped Italian parsley
    • 3 Tablespoons chopped green onions
    • 1 teaspoon white wine vinegar
    • 1/2 teaspoon Liquid Smoke
    • fresh ground black pepper (to taste)
    • 1/4 cup chopped, cooked bacon

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 235 % Daily Value *
    • Total Fat: 16 g 24.15%
    • Saturated Fat: 3 g 14.17%
    • Trans Fat: 0 g %
    • Cholesterol: 9 mg 3.13%
    • Sodium: 168 mg 7.02%
    • Calcium: 171 mg 17.09%
    • Potassium: 521 mg 14.88%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 20.78%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 25 g %
    • Dietary Fiber: 10 g 38.37%
    • Sugar: 0 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 7 g
    • Vitamin A 5.75%
    • Vitamin C 1.89%
    • Vitamin D 0.39%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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