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Bacon Cheeseburger Dip
- prep: 5 min
- cook: 10 min
- total: 15 min
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The original recipe shared with us called for Velveeta, but we swapped in American cheese simply because we had that in our refrigerator. Any cheese you like that easily melts will work great in this dip! Also, feel free to adjust the quantities of the condiments used in this dip to suit your tastes.
Ingredients
- ½ pound bacon, one tablespoon of bacon fat reserved
- ½ pound yellow or sweet onion, cut into medium-sized dice
- 2 pounds 80/20 ground beef
- ½ cup ketchup
- ½ cup your favorite relish
- 2-3 tablespoons yellow mustard
- 1 tablespoon A-1 Sauce
- ½ pound sliced American cheese
- Corn chips for dipping
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 647 % Daily Value *
- Total Fat: 48 g 74.29%
- Saturated Fat: 21 g 103.69%
- Trans Fat: 2 g %
- Cholesterol: 124 mg 41.5%
- Sodium: 911 mg 37.94%
- Calcium: 404 mg 40.41%
- Potassium: 486 mg 13.9%
- Magnesium: 0 mg 0%
- Iron: 3 mg 16.03%
- Zinc: 0 mg 0%
- Total Carbohydrate: 17 g %
- Dietary Fiber: 0 g 1.89%
- Sugar: 13 g
- Protein: 32 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 10.36%
- Vitamin C 4.65%
- Vitamin D 1.68%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables1
- Exchange - Lean Meat4
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total4 oz-eq
