• prep: 10 min
  • cook: 17 hr
  • total: 17 hr 10 min
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  • servings:
  • Ingredients

    • 2 cans (7.5 oz. each) refrigerated biscuits
    • 4 oz. Mozzarella cheese, cut into 20 cubes
    • 8 slices Wright® Brand Bacon, cooked and crumbled
    • 4 tbsp. butter, melted
    • 1/2 tsp. Italian seasoning
    • 1/2 tsp. garlic powder
    • Pizza sauce, for dipping (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1847 % Daily Value *
    • Total Fat: 105 g 161.77%
    • Saturated Fat: 54 g 269.85%
    • Trans Fat: 10 g %
    • Cholesterol: 217 mg 72.27%
    • Sodium: 5502 mg 229.25%
    • Calcium: 915 mg 91.48%
    • Potassium: 614 mg 17.53%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 31.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 147 g %
    • Dietary Fiber: 6 g 22.56%
    • Sugar: 50 g
    • Protein: 74 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 87.53%
    • Vitamin C 32.37%
    • Vitamin D 4.25%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat17
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch7
    • Exchange - Vegetables8
    • Exchange - Lean Meat7
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy3 c
    • MyPlate - Protein Total3 oz-eq

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