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Baby Potatoes Salad
- prep: 15 min
- cook: 5 min
- total: 20 min
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Baby Potatoes Salad – Easy potato salad with tiny and colorful peewee baby potatoes. Delicious side dish that you can make in 20 minutes
Ingredients
- 1 lb. peewee baby potatoes
- Water, for boiling
- 1/4 red onion, sliced
- 4 tablespoons mayonnaise
- 1/2 teaspoon Sriracha
- 1/2 tablespoon honey
- 1 teaspoon lemon juice
- Pinch of salt
- 1/2 teaspoon chopped chives
- 1/2 teaspoon chopped parsley
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 741 % Daily Value *
- Total Fat: 41 g 63.57%
- Saturated Fat: 6 g 32.2%
- Trans Fat: 0 g %
- Cholesterol: 23 mg 7.72%
- Sodium: 2905 mg 121.03%
- Calcium: 345 mg 34.53%
- Potassium: 35 mg 1%
- Magnesium: 0 mg 0%
- Iron: 5 mg 25.89%
- Zinc: 0 mg 0%
- Total Carbohydrate: 93 g %
- Dietary Fiber: 8 g 33.48%
- Sugar: 9 g
- Protein: 9 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 3 g
- Omega 6 Fatty Acid: 22 g
- Vitamin A 3.97%
- Vitamin C 30.73%
- Vitamin D 0.96%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch5
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total3 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
