Nutrition
My Cookbooks
E-COOKBOOKS
Baby Back Ribs Marinated in Tamarind Sauce
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Print
SaveSummary
Steamed white rice is a common accompaniment for this classic Filipino dish.
Ingredients
- 1/2 cup tamarind pulp
- 2 1/3 cups boiling water
- 1/4 cup minced garlic (about 8 cloves)
- 1/4 cup minced fresh ginger
- 1/2 cup soy sauce
- 1/2 cup light-brown sugar
- 2 racks baby back ribs (about 4 pounds)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 584 % Daily Value *
- Total Fat: 34 g 52.39%
- Saturated Fat: 12 g 59.08%
- Trans Fat: 0 g %
- Cholesterol: 143 mg 47.79%
- Sodium: 2078 mg 86.59%
- Calcium: 18 mg 1.84%
- Potassium: 100 mg 2.87%
- Magnesium: 0 mg 0%
- Iron: 1 mg 4.47%
- Zinc: 0 mg 0%
- Total Carbohydrate: 29 g %
- Dietary Fiber: 1 g 3.37%
- Sugar: 21 g
- Protein: 41 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0.07%
- Vitamin C 2.66%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat6
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total6 oz-eq
