BBQ Roast Beef Wrap with Sweet Pepper Slaw
BBQ Roast Beef Wrap with Sweet Pepper Slaw
  • prep: 5 min
  • cook: 0 hr
  • total: 5 min
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  • servings:
  • Ingredients

    • 4 flour tortillas
    • ¼ cup barbecue sauce
    • 1 pound thin sliced roast beef
    • 10 oz shredded cabbage
    • ½ cup diced mini sweet peppers
    • 12 oz Marie's cole slaw dressing

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1782 % Daily Value *
    • Total Fat: 68 g 104.28%
    • Saturated Fat: 15 g 76.35%
    • Trans Fat: 0 g %
    • Cholesterol: 116 mg 38.5%
    • Sodium: 2283 mg 95.11%
    • Calcium: 444 mg 44.4%
    • Potassium: 214 mg 6.12%
    • Magnesium: 0 mg 0%
    • Iron: 11 mg 61.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 229 g %
    • Dietary Fiber: 31 g 123.61%
    • Sugar: 12 g
    • Protein: 71 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 3 g
    • Omega 6 Fatty Acid: 19 g
    • Vitamin A 4.04%
    • Vitamin C 43.4%
    • Vitamin D 0.64%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat10
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch14
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total13 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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