BBQ Pulled Pork Sandwiches
BBQ Pulled Pork Sandwiches
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  • prep: 20 min
  • cook: 6 hr
  • total: 6 hr 20 min
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  • servings:
  • Ingredients

    • 2-3 pounds Pork Shoulder
    • 2 tablespoons Barbecue Rub (I used Weber Classic BBQ Seasoning)
    • 2 jars Barbecue Sauce (I used Dinosaur BBQ's sauce)
    • 1 cup sliced White Onion
    • Buns
    • Suggested Toppings:
    • Cole Slaw
    • Sauteed Mushrooms
    • Roasted Bell Pepper
    • Caramelized Onions
    • Bread and Butter Pickles

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 314 % Daily Value *
    • Total Fat: 23 g 34.7%
    • Saturated Fat: 8 g 39.14%
    • Trans Fat: 0 g %
    • Cholesterol: 89 mg 29.75%
    • Sodium: 169 mg 7.06%
    • Calcium: 33 mg 3.28%
    • Potassium: 374 mg 10.67%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 8.1%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 4 g %
    • Dietary Fiber: 0 g 1.44%
    • Sugar: 3 g
    • Protein: 22 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 0.45%
    • Vitamin C 3.8%
    • Vitamin D 19.85%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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