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  • servings:
  • Ingredients

    • 1 lb ground chicken
    • 1/4 cup gluten free bread crumbs
    • 1/2 tsp salt
    • 1/2 tsp cumin
    • 1/2 tsp chili powder
    • 1/4 cup BBQ sauce
    • 1/4 tsp black pepper
    • 4 cloves garlic, finely minced
    • 1 tbsp minced scallions
    • oil for hands
    • 1 package thin cut bacon, cut in half
    • additional BBQ sauce for basting
    • 15-20 skewers or large appetizer picks

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1251 % Daily Value *
    • Total Fat: 54 g 83%
    • Saturated Fat: 13 g 62.75%
    • Trans Fat: 0 g %
    • Cholesterol: 300 mg 100%
    • Sodium: 3584 mg 149.35%
    • Calcium: 262 mg 26.2%
    • Potassium: 470 mg 13.43%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 87 g %
    • Dietary Fiber: 7 g 27.52%
    • Sugar: 52 g
    • Protein: 107 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 9.58%
    • Vitamin C 2.1%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat15
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total20 oz-eq

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