BAKED CHICKEN TAQUITOS
BAKED CHICKEN TAQUITOS
  • prep: 15 min
  • cook: 15 min
  • total: 30 min
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  • servings:
  • Summary

    These delicious taquitos are super easy to make - no deep fryer needed!

    Ingredients

    • 8 oz cream cheese (can use regular or low-fat)
    • 1 cup green salsa
    • 1 tsp cumin
    • 1 tsp chili powder
    • 1 tsp onion powder
    • 1 tsp garlic powder
    • 2-3 cups shredded, cooked chicken (I used a rotisserie chicken)
    • 2 cups shredded cheese (I used a Colby/Pepperjack blend)
    • 20 (6-inch) flour tortillas

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 20
    • Amount Per Serving
    • Calories: 119 % Daily Value *
    • Total Fat: 8 g 12.62%
    • Saturated Fat: 5 g 24.63%
    • Trans Fat: 0 g %
    • Cholesterol: 23 mg 7.82%
    • Sodium: 384 mg 15.98%
    • Calcium: 126 mg 12.62%
    • Potassium: 63 mg 1.81%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 6 g %
    • Dietary Fiber: 0 g 1.76%
    • Sugar: 1 g
    • Protein: 7 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.53%
    • Vitamin C 2.44%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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