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BA's Best Strawberry Shortcake
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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You’re looking at the quintessential June dessert, perfected by the BA Test Kitchen.
Ingredients
- 2 hard-boiled egg yolks, cooled
- 1 1/3 cups all-purpose flour
- 3 tablespoons semolina flour or fine-grind cornmeal
- 1 tablespoon baking powder
- 1/4 teaspoon kosher salt
- 3 tablespoons granulated sugar
- 6 tablespoons chilled unsalted butter, cut into pieces
- 2/3 cup plus 2 tablespoons heavy cream
- Sanding or granulated sugar (for sprinkling)
- 1 1/2 pounds strawberries (about 1 quart), hulled, halved, quartered if large
- 1/4 cup granulated sugar
- 1 teaspoon finely grated lemon zest
- Kosher salt
- 2 teaspoons fresh lemon juice, divided
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1/2 vanilla bean, halved lengthwise
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 615 % Daily Value *
- Total Fat: 39 g 60.15%
- Saturated Fat: 21 g 107.15%
- Trans Fat: 1 g %
- Cholesterol: 521 mg 173.6%
- Sodium: 390 mg 16.25%
- Calcium: 158 mg 15.77%
- Potassium: 296 mg 8.46%
- Magnesium: 0 mg 0%
- Iron: 3 mg 16.66%
- Zinc: 0 mg 0%
- Total Carbohydrate: 56 g %
- Dietary Fiber: 3 g 12.71%
- Sugar: 25 g
- Protein: 12 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 32.29%
- Vitamin C 113.55%
- Vitamin D 29.16%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat7
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq
