- prep: 30 min
- cook: 20 min
- total: 50 min
Summary
This recipe has been one of my favorites for years. I like to make these sweet treats for special occasions because everyone enjoys them. —Kathy Bless, Fayetteville, Pennsylvania
Ingredients
- 1 package (1/4 ounce) active dry yeast
- 3 cups all-purpose flour
- 1 cup butter or margarine, softened
- 3 egg yolks, beaten
- 1 cup (8 ounces) sour cream
- 1/2 cup sugar
- 1/2 cup finely chopped pecans
- 3/4 teaspoon ground cinnamon
- 1 medium tart apple, peeled, cored and finely chopped
- ICING:
- 1 cup confectioners' sugar
- 4 teaspoons milk
- 1/4 teaspoon vanilla extract
- Finely chopped pecans
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 64
- Amount Per Serving
- Calories: 104 % Daily Value *
- Total Fat: 6 g 9.03%
- Saturated Fat: 2 g 10.49%
- Trans Fat: 0 g %
- Cholesterol: 11 mg 3.73%
- Sodium: 45 mg 1.88%
- Calcium: 8 mg 0.82%
- Potassium: 17 mg 0.48%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.86%
- Zinc: 0 mg 0%
- Total Carbohydrate: 12 g %
- Dietary Fiber: 0 g 1.2%
- Sugar: 7 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 3.25%
- Vitamin C 0.5%
- Vitamin D 0.47%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq