Asparagus and Mascarpone Gratin
Asparagus and Mascarpone Gratin
  • prep: 5 min
  • cook: 8 min
  • total: 13 min
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  • servings:
  • Summary

    Asparagus and Mascarpone Gratin is the most decadent, divine, delicious asparagus dish ever. Mascarpone cheese makes the gratin super creamy and rich.

    Ingredients

    • 1 pound asparagus, trimmed and cut into 1 to 2-inch pieces
    • 1/2 sweet onion, finely diced
    • 1/2 tablespoon extra-virgin olive oil
    • 1/2 teaspoon kosher salt
    • 1/8 teaspoon freshly ground black pepper
    • 1 cup fresh breadcrumbs
    • 1/3 cup finely grated Parmesan cheese
    • 1 tablespoon extra-virgin olive oil
    • 5 ounces mascarpone cheese
    • 1/2 teaspoon freshly grated nutmeg

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 299 % Daily Value *
    • Total Fat: 21 g 32.21%
    • Saturated Fat: 11 g 54.8%
    • Trans Fat: 1 g %
    • Cholesterol: 60 mg 20.09%
    • Sodium: 627 mg 26.13%
    • Calcium: 656 mg 65.63%
    • Potassium: 177 mg 5.06%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.11%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 5 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 2 g
    • Protein: 22 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 15.61%
    • Vitamin C 0%
    • Vitamin D 3.53%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq