Asiago Bisque
Asiago Bisque
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  • prep: 15 min
  • cook: 1 hr
  • total: 1 hr 15 min
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  • servings:
  • Ingredients

    • 3 Tablespoons butter
    • 1 cup diced yellow onion
    • ¾ cup diced carrots
    • ¾ cup diced celery
    • 1.5 cups peeled & cubed potatoes
    • ½ cup white wine (Pinot Grigio is a good one)
    • 1 cup chicken broth
    • 1 cup half and half, at room temperature
    • 1 cup shredded Asiago cheese
    • 4 slices cooked bacon, chopped

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 406 % Daily Value *
    • Total Fat: 24 g 36.28%
    • Saturated Fat: 12 g 60.2%
    • Trans Fat: 1 g %
    • Cholesterol: 57 mg 18.94%
    • Sodium: 719 mg 29.97%
    • Calcium: 141 mg 14.14%
    • Potassium: 266 mg 7.61%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.88%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 34 g %
    • Dietary Fiber: 3 g 12.61%
    • Sugar: 8 g
    • Protein: 10 g
    • Alcohol: 3 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 93.48%
    • Vitamin C 9.13%
    • Vitamin D 0.3%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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