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  • Summary

    A traditional Pennsylvania Dutch dessert, these apple pastries are spiced with cinnamon and studded with raisins. Martha made this recipe on episode 708 of Martha Bakes.

    Ingredients

    • 3 3/4 cups unbleached all-purpose flour, plus more for work surface
    • 1 1/2 teaspoons kosher salt
    • 5 teaspoons granulated sugar
    • 3 sticks cold unsalted butter, cut into cubes
    • 3/4 cup ice water
    • 6 firm, tart apples (such as Rome) with stems (8 ounces each)
    • 1/4 cup light- or dark-brown sugar
    • 1 teaspoon ground cinnamon
    • 4 tablespoons unsalted butter, room temperature
    • 6 tablespoons raisins
    • Zest of 1 lemon, cut into very thin strips
    • 1 large egg yolk
    • 1 tablespoon heavy cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 635 % Daily Value *
    • Total Fat: 15 g 23.58%
    • Saturated Fat: 7 g 37.25%
    • Trans Fat: 0 g %
    • Cholesterol: 46 mg 15.22%
    • Sodium: 1002 mg 41.74%
    • Calcium: 201 mg 20.09%
    • Potassium: 168 mg 4.8%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 32.03%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 106 g %
    • Dietary Fiber: 5 g 21.32%
    • Sugar: 23 g
    • Protein: 17 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 9.49%
    • Vitamin C 10.05%
    • Vitamin D 0.39%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch6
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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