- prep: 30 min
- cook: 50 min
- total: 1 hr 20 min
Ingredients
- 1 1/2 cups Honeycomb, crushed
- 2 cups all-purpose flour
- 1/2 teaspoon kosher salt
- 1 teaspoon ground cinnamon
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 2 sticks unsalted butter, melted
- 1 cups Honey Bunches of Oats Almond
- 1 cup walnuts
- 6 heaping cups apples, peeled and diced
- 1 tablespoon ground cinnamon
- 2 teaspoons ground ginger
- 1/4 cup cornstarch
- Juice from 1 lemon
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 231 % Daily Value *
- Total Fat: 11 g 16.18%
- Saturated Fat: 5 g 25.14%
- Trans Fat: 0 g %
- Cholesterol: 20 mg 6.75%
- Sodium: 42 mg 1.76%
- Calcium: 15 mg 1.5%
- Potassium: 81 mg 2.32%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.94%
- Zinc: 0 mg 0%
- Total Carbohydrate: 34 g %
- Dietary Fiber: 1 g 4.79%
- Sugar: 23 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 5.37%
- Vitamin C 10.56%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq