- prep: 20 min
- cook: 32 hr
- total: 32 hr 20 min
Ingredients
- Topping
- 1 cup all-purpose flour
- 1 teaspoon ground cinnamon
- ¾ cup packed light brown sugar
- ¾ cup coarsely chopped walnuts
- ¼ cup old fashioned rolled oats
- ¼ cup olive oil
- Bread
- 3 cups all-purpose flour
- 1 ½ teaspoons baking powder
- 1 teaspoon baking soda
- 1 tablespoon ground cinnamon
- 1 cup packed light brown sugar
- 2/3 cup olive oil
- 3 large eggs
- 2 teaspoons pure vanilla extract
- ¼ cup bourbon
- ½ cup milk (I used almond, use what you love)
- 3 cups diced apples, peeled
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 384 % Daily Value *
- Total Fat: 17 g 26.58%
- Saturated Fat: 2 g 11.49%
- Trans Fat: 0 g %
- Cholesterol: 34 mg 11.19%
- Sodium: 67 mg 2.8%
- Calcium: 34 mg 3.39%
- Potassium: 96 mg 2.76%
- Magnesium: 0 mg 0%
- Iron: 2 mg 10.06%
- Zinc: 0 mg 0%
- Total Carbohydrate: 50 g %
- Dietary Fiber: 2 g 7.9%
- Sugar: 24 g
- Protein: 6 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 2.36%
- Vitamin C 1.58%
- Vitamin D 4.72%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq