Almond Orange Scones
Almond Orange Scones
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 3 cups all purpose flour
    • 6 tablespoons sugar
    • 5 teaspoons baking powder
    • Zest of four clementines or your favorite orange
    • 3/4 teaspoon salt
    • 1 1/2 sticks chilled unsalted butter , cut into 1/2-inch cubes
    • 1/2 cup plus 2 tablespoons chilled heavy whipping cream
    • 2 eggs
    • 1 teaspoon vanilla extract
    • 3/4 teaspoon almond extract
    • 2 tablespoons clementine juice
    • 1/4 cup chilled buttermilk
    • 1 cup confectioners’ sugar
    • 1 teaspoon clementine zest
    • 1 tablespoon clementine zest or more as needed

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 608 % Daily Value *
    • Total Fat: 5 g 7.05%
    • Saturated Fat: 2 g 10.25%
    • Trans Fat: 0 g %
    • Cholesterol: 9 mg 3.03%
    • Sodium: 1185 mg 49.36%
    • Calcium: 168 mg 16.8%
    • Potassium: 195 mg 5.57%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 25.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 132 g %
    • Dietary Fiber: 3 g 11.34%
    • Sugar: 54 g
    • Protein: 15 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 2.65%
    • Vitamin C 15.56%
    • Vitamin D 1.22%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch5
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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