- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
If you want to make classic sugar cookies for decorating, this is your dough. Heck, if you want to make any cookie, this is your dough: Just add your choice of mix-ins to create endless delicious variations. Bonus: this dough works for roll-and-cut and slice-and-bake cookies (yep, including sandwiches).
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon kosher salt
- 1 cup unsalted butter (2 sticks), at room temperature
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- electric mixer, cookie cutters (if making roll-and-cut cookies)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 1193 % Daily Value *
- Total Fat: 64 g 97.95%
- Saturated Fat: 39 g 193.9%
- Trans Fat: 2 g %
- Cholesterol: 169 mg 56.47%
- Sodium: 459 mg 19.13%
- Calcium: 37 mg 3.66%
- Potassium: 126 mg 3.61%
- Magnesium: 0 mg 0%
- Iron: 5 mg 26.91%
- Zinc: 0 mg 0%
- Total Carbohydrate: 145 g %
- Dietary Fiber: 3 g 11.51%
- Sugar: 69 g
- Protein: 12 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 38.35%
- Vitamin C 0.23%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat12
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs5
- Exchange - Starch5
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total6 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq