All-American Beef Chili

Name: All-American Beef Chili
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Yield: 1
Cuisine: American
Ingredients: 2 tablespoons vegetable oil 2 yellow onions, finely chopped 1 red bell pepper, stemmed, seeded and finely chopped ¼ cup chili powder 1 tablespoon ground cumin ½ teaspoon cayenne pepper 1 teaspoon salt, divided 6 garlic cloves, minced 2 pounds ground beef (85-90% lean) 2 (15-ounce) cans dark red kidney beans, drained and rinsed 1 (28-ounce) can diced tomatoes 1 (28-ounce) can tomato puree

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Saved From: www.browneyedbaker.com

prep: 15 min
cook: 2 hr
total: 2 hr 15 min

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servings:

Summary

An easy recipe for classic beef and bean chili.

Ingredients

2 tablespoons vegetable oil 2 yellow onions, finely chopped 1 red bell pepper, stemmed, seeded and finely chopped ¼ cup chili powder 1 tablespoon ground cumin ½ teaspoon cayenne pepper 1 teaspoon salt, divided 6 garlic cloves, minced 2 pounds ground beef (85-90% lean) 2 (15-ounce) cans dark red kidney beans, drained and rinsed 1 (28-ounce) can diced tomatoes 1 (28-ounce) can tomato puree