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Algerian Griwech Pastries
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- cook: 0 hr
- total: 0 hr
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SaveIngredients
- 4 cups all-purpose (plain) flour, spoon flour from bag and then level with knife
- 2/3 cup (150 gm) butter, melted and cooled
- 1 large egg, lightly beaten
- 1/2 cup (125 ml) water
- 1 teaspoon (5 ml) sugar
- 1 pinch salt
- 1 teaspoon (5 gm) baking powder
- 1 teaspoon vanilla powder or vanilla extract
- 1 teaspoon of white vinegar
- 1 tablespoon orange blossom water
- Saffron or yellow food coloring (optional)
- 2 cups sugar
- 1 cup (250 ml) water
- few drops of lemon (important)
- 1 tablespoon orange blossom water or other
Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 145 % Daily Value *
- Total Fat: 5 g 7.34%
- Saturated Fat: 3 g 13.94%
- Trans Fat: 0 g %
- Cholesterol: 17 mg 5.71%
- Sodium: 3780 mg 157.48%
- Calcium: 23 mg 2.33%
- Potassium: 27 mg 0.76%
- Magnesium: 0 mg 0%
- Iron: 1 mg 5.85%
- Zinc: 0 mg 0%
- Total Carbohydrate: 24 g %
- Dietary Fiber: 1 g 2.43%
- Sugar: 10 g
- Protein: 3 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 3.67%
- Vitamin C 7.42%
- Vitamin D 0.88%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
