5-Ingredient Instant Pot Mac and Cheese
5-Ingredient Instant Pot Mac and Cheese
  • prep: 0 hr
  • cook: 25 min
  • total: 25 min
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  • servings:
  • Summary

    We love multi-purpose kitchen gadgets that make life easier, so that's why the Instant Pot (a slow cooker, pressure cooker and stove-top stand-in, all in one) is a go-to for quick meals. Especially this creamy kid-friendly mac and cheese, which cooks up in no time. And after it's been gobbled up, you'll only have one pot to clean!

    Ingredients

    • 1 pound elbow macaroni
    • Kosher salt 
    • One 12-ounce can evaporated milk
    • 3 tablespoons unsalted butter
    • 3 cups shredded mild or medium Cheddar  

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 522 % Daily Value *
    • Total Fat: 23 g 36.13%
    • Saturated Fat: 16 g 79.66%
    • Trans Fat: 0 g %
    • Cholesterol: 75 mg 25.09%
    • Sodium: 345 mg 14.36%
    • Calcium: 389 mg 38.88%
    • Potassium: 143 mg 4.09%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.08%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 57 g %
    • Dietary Fiber: 3 g 10.21%
    • Sugar: 3 g
    • Protein: 22 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 14.69%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq