4 Ingredient Gluten FreePeanut Butter Cookies
4 Ingredient Gluten FreePeanut Butter Cookies
  • prep: 0 hr
  • cook: 45 min
  • total: 45 min
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  • servings:
  • Ingredients

    • 2 cups peanut butter (creamy or crunchy)
    • 2 cups sugar (plus additional sugar to press cookies flat)
    • 2 eggs
    • 2 Tbsp. vanilla
    • ½ cup butter
    • ? cup milk
    • 4 Tbsp. unsweetened baking cocoa
    • 1 lbs powdered sugar
    • 1 Tbsp. vanilla

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 2249 % Daily Value *
    • Total Fat: 153 g 234.89%
    • Saturated Fat: 59 g 292.87%
    • Trans Fat: 3 g %
    • Cholesterol: 171 mg 56.97%
    • Sodium: 1288 mg 53.67%
    • Calcium: 206 mg 20.58%
    • Potassium: 1242 mg 35.47%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 22.15%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 199 g %
    • Dietary Fiber: 11 g 44.69%
    • Sugar: 163 g
    • Protein: 45 g
    • Alcohol: 4 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 23 g
    • Vitamin A 40.49%
    • Vitamin C 0%
    • Vitamin D 10.37%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat28
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs10
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat5
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total11 oz-eq

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