3-Ingredient Thanksgiving Stuffing
3-Ingredient Thanksgiving Stuffing
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    In Epi's 3-Ingredient Recipes series, we show you how to make great food with just three ingredients (plus staples like oil, salt, and pepper). Cranberry-nut bread and sweet Italian sausage pack a surprising amount of flavor into this super-simple stuffing.

    Ingredients

    • 1 tablespoon olive oil, plus more for pan
    • 1 1/2 pounds sweet Italian sausage, casing removed
    • 3 large celery stalks, sliced crosswise into 1/4" pieces (about 2 cups); plus whole leaves for serving (optional)
    • 2 (1-pound) loaves cranberry-nut bread, cut into 1" cubes
    • 1 1/2 teaspoons kosher salt
    • 1 teaspoon freshly ground black pepper

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 639 % Daily Value *
    • Total Fat: 13 g 19.86%
    • Saturated Fat: 4 g 19.88%
    • Trans Fat: 0 g %
    • Cholesterol: 56 mg 18.69%
    • Sodium: 2008 mg 83.67%
    • Calcium: 1 mg 0.13%
    • Potassium: 4 mg 0.11%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 38.21%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 94 g %
    • Dietary Fiber: 4 g 16.49%
    • Sugar: 4 g
    • Protein: 32 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.03%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch6
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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