• prep: 5 min
  • cook: 10 min
  • total: 15 min
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  • servings:
  • Summary

    Super easy and completely made from scratch (no Velveeta)! It’s cheesy, sharp, smoky, unbelievably velvety and just SO GOOD!

    Ingredients

    • 2 tablespoons unsalted butter
    • 2 tablespoons all-purpose flour
    • 1/2 cup milk
    • 1/2 cup half and half*
    • 1/4 teaspoon garlic powder
    • 1/4 teaspoon onion powder
    • 1/4 teaspoon smoked paprika
    • 1 (4-ounce) can diced jalapenos
    • 2 cups shredded Wisconsin cheddar cheese
    • 1 cup shredded Wisconsin colby cheese
    • Kosher salt and freshly ground black pepper, to taste

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 270 % Daily Value *
    • Total Fat: 19 g 28.96%
    • Saturated Fat: 11 g 54.29%
    • Trans Fat: 1 g %
    • Cholesterol: 53 mg 17.61%
    • Sodium: 283 mg 11.77%
    • Calcium: 400 mg 39.97%
    • Potassium: 320 mg 9.15%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.94%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 17 g %
    • Dietary Fiber: 5 g 19.57%
    • Sugar: 1 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 17.36%
    • Vitamin C 9.38%
    • Vitamin D 4.85%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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