Summer Fruit Salad with Serrano Mint Syrup

Summer Fruit Salad with Serrano Mint Syrup

  • prep: 15 min
  • cook: 5 min
  • total: 20 min
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  • servings:
  • Summary

    This summer fruit salad is made with a blend of watermelon, honeydew, and cantaloupe, and tossed in an easy syrup made with mint and a hint of serrano!

    Ingredients

    • 1/3 cup granulated sugar
    • 1/3 cup water
    • 1/4 cup lime juice
    • 3 Tbsp honey
    • 1/2 tsp serrano pepper, minced
    • 1/4 cup fresh mint, minced
    • 2 tsp lime zest
    • 4 cups EACH: cubed or balled honeydew, cantaloupe and watermelon
    • additional fresh mint and lime zest, for garnish

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 57 % Daily Value *
    • Total Fat: 0 g 0.16%
    • Saturated Fat: 0 g 0.13%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 9 mg 0.38%
    • Calcium: 6 mg 0.63%
    • Potassium: 151 mg 4.31%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 15 g %
    • Dietary Fiber: 1 g 2.02%
    • Sugar: 14 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 36.14%
    • Vitamin C 35.7%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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